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Leapbeer Reviews #337 & #338 Voltage Espresso Stout by Hoyne and Chocolate Cherry Stout by Moon Under Water

Last night I sampled the last of the Vancouver Island stouts (as far as I know) for the year.  The Hoyne Brewing Company/Habit Coffee Voltage Espresso Stout and the Moon Under Water Chocolate Cherry Stout.

Voltage Espresso Stout is an opaque black beer with about a 1 cm tan head on top. I tried it two ways, chilled and room temperature. The aroma when chilled is all coffee and cocoa nibs. Warm it is much of the same, but jacked up quite a bit. You really get a bitter coffee/espresso note when its at room temperature. It tastes (chilled) bitter and of dark chocolate. There’s even a hint of a touch of cream, or maybe its just creaminess in the way it feels. Warm the bitterness is jacked up again, more stringent in its attack on your taste buds. Yet it still retains a lovely smoothness to it. Whether you drink it chilled or straight from the cellar it’s a fantastic beer.

Leapbeer #337 is Voltage Espresso Stout by Hoyne Brewing Co

Voltage Espresso Stout by Hoyne Brewing Company

Voltage Espresso Stout by Hoyne Brewing Company

Brewery: Hoyne Brewing Company of Victoria BC
Size/ABV: 650ml Bottle/5.6% ABV
Availability: Select Private Liquor Stores
Top Shelf Liquor Store in Courtenay BC
Website: http://hoynebrewing.ca/#beers
Other Reviews: Beer Advocate, Rate Beer

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