On my most recent visit to Victoria I got to spend a very large amount of time at Spinnakers Brewpub. Not only did we have a great time spent at their guest house enjoying the hospitality of their accommodations, but we also got a very comprehensive tour of the brewing operations. Also well as ample opportunity to sample the food and the beers. This post is going to be focusing on the beer side of our tour. This is the flight of Spinnakers.
For those of you who don’t know what a flight of beer is, allow me to illuminate. A flight of beer is a sampler set of beers. While it may at times include different brewers, I use this term to describe a collection of beers from the same brewer. If I were doing a sampling of different brewers I would call it a ‘tasting’ instead. This is my personal preference, but I just wanted to clarify because I’ve had ‘tastings’ already. I also want to add an apology for my picture taking skills. I took a different camera with me this trip, in the attempt to take better pictures. However it turned out that I really don’t know how to take pictures well with it. They start off out of focus so sorry.
Back to the beer. Our bartender of the day, Ryan, served us a series of their beers that were available at the taps that day. It is worth mentioning that they have a vast variety of beers that are produced at Spinnakers every year. So much so that I fear I may only get to sample a small array of what they produce. On top of that they offer their “Dog Watch Cask” series of beers every weekday between 4-6pm of specially augmented beers (Like the Northwest IPA with Citras I reviewed last week)
He took us on a tour of of the beers based lighter to stronger flavours, not strictly colour based.
First up is their Kolsch Style beer. This is a really light and refreshing beer. It isn’t without flavour, which is something people may expect from a 3.5% beer. I quite enjoyed it, and it was a nice wake up of the palate for this journey of beer.
Leapbeer #203 is Kolsch Style from Spinnakers GastroBrewpub
Next we moved to their Hefeweizen. I had the opportunity to sample this beer on my previous trip to Victoria and it definitely lives up to the memory of it. I admit that I am a soft sell when it comes to beers, as I enjoy all styles of beer. I’ve always had a soft spot for a really good hef mind you, and this one is spectacular. It is complex yet refreshing, bold and gently, all in the same beverage. I call it ‘sunshine in a glass’. It is their summer seasonal so please get down there to try this while it is there. I consider this the best Hef I’ve had all year.
Leapbeer #204 is Hefeweizen from Spinnakers GastroBrewpub
We ordered our lunch, a lovely salad to split, Fish n Chips for my wife and the Rabbit meat pie for myself, and Ryan poured another glass. This next turn he took us to one of their staple beers, the Nut Brown. This is a sweet and malty beer with a lovely roasted nut flavour. Another light and refreshing beer.
Leapbeer #205 is Nut Brown Ale from Spinnakers GastroBrewpub
After the Nut Brown we moved on to the Jameson’s Scotch ale. Scotch ales are notoriously delicate, but also very good. And this offering is no exception to that. It has a nice sweetness to it, as it almost has a barrel aged quality to it. It is also available at the bar in a pulled cask variety, meaning it is direct from a room temperature cask (aprx 10c). I tried it both ways while I was at Spinnakers, I preferred it in the pulled cask variety.
Leapbeer #206 is Jamesons Scotch Ale from Spinnakers GastroBrewpub
Now we started heading into the stronger flavour waters. We go into their version of a hopped out IPA, their Northwest IPA. I really like this beer. It offers a nice compliment of dry hopping to an already very tasty IPA. While it isn’t as bitter as other hopped up IPA’s on the market it definitely delivers on the bitter. I quite enjoyed it.
Leapbeer #207 is Northwest IPA from Spinnakers GastroBrewpub
After that, our food already arrived and lunch in full swing, Ryan brought us the Mitchell’s Extra Special Bitter. A lovely classic bitter available from the cold room as well as in the pulled cask. Sadly I messed up the picture of it so I don’t have one from this tasting. I will have a pic of it later in the week.
Leapbeer #208 is Mitchell’s Extra Special Bitter from Spinnakers GastroBrewpub
Lunch was a success, our meals were both hearty and satisfying. What better way to cap the afternoon but with their Tsarist Imperial Stout. This is a wonderful stout. It is a heavyweight, at 7.75% ABV. But it goes down so easy. Another of the beers available from pulled cask as well as cold room served. It is rich and malty.
Leapbeer #209 is Tsarist Imperial Stout from Spinnakers GastroBrewpub
That concludes our flight of beer that day. There were even more beers available at Spinnakers during our stay, but they were bottle & can offerings from the off sales. I picked up them and they will be covered later. For more information about Spinnakers beers (and everything else they offer) please check out their website here. http://www.spinnakers.com/
I wanted to include another little pic and story to this post. We stayed at the guest house, and many I talked to didn’t know where that was. I do have a video demonstrating how close it is, take into account that I am sitting on the patio of the guest house. I started the pic with my back on the wall. I realize I should have started the video from inside the guest house.
We also took a discovery flight with Victoria Flying Club and I was able to take this pic from the air. The red arrow points to Spinnakers Gastro Brewpub, and the blue arrow points to the guest house we stayed in. It is a complete home, in the 1000-1200 sq ft range, more on that to come in the week.
Thanks for reading.